Informações pormenorizadas previstas no convite à apresentação de propostas

Título:
Supporting study for the development of minimum mandatory criteria for the susta...
Entidade adjudicante:
European Commission, Joint Research Centre - Seville (JRC-SVQ)
Data de início:
23/01/2023
Prazo para manifestar interesse:
06/02/2023
Estado:
Encerrado
Informações
JRC/SVQ/2023/MVP/0135-ExA
Supporting study for the development of minimum mandatory criteria for the sustainable procurement of food, catering services and vending machines
Please note that this is not a call for tenders but a publication announcing the Contracting authority’s intention to publish a future negotiated low or middle valueprocedure.

The Joint Research Centre (JRC) of the European Commission is tasked with supporting the policy making process of the Sustainable EU Food System initiative by providing scientific and technical expertise, including in in the area of sustainable public procurement. The overall objective of this contracted study is to provide the necessary data (environmental, nutritional, economic, etc.), via a technical study, that will be incorporated in the work of the JRC to support the ongoing policy-making process.
Serviços
Procedimento por negociação previsto para contratos de valor médio/reduzido
Encerrado
Não verificado
Melhor relação qualidade/preço
73000000
ES618
Additional CPV Supplementary CPV
73000000
Condições de participação
Etapas
23/01/2023 00:00
06/02/2023 23:59
07/02/2023
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