Call for tenders' details

Title:
Support services for expert knowledge elicitation.
Contracting authority:
European Food Safety Authority (EFSA)
TED publication date:
13/08/2016
Time limit for receipt of tenders:
10/10/2016
Status:
Closed
Information
OC/EFSA/AMU/2016/02.
Support services for expert knowledge elicitation.
The aim of this procurement procedure is to conclude a multiple FWC with re-opening of competition for 4 years with different contractors. The contractor has to provide support services for 1 or more of the phases of expert elicitation.
Services
Open procedure
Closed
Checked
Framework agreement
Most economic
Conditions for participation
Please refer to procurement documents.
Please refer to procurement documents.
Please refer to procurement documents.
Milestones
13/08/2016 00:00
30/09/2016 17:00
04/10/2016 00:00
10/10/2016 14:30
11/10/2016 14:30
Lots The call for tenders has no lots.
Notices
Reference Notice type Publication date
2016/S 156-281933 Contract notice 13/08/2016 00:00