Call for tenders' details
Information
Tender reference number
OIL/06/PO/2016/067.
Title
Supply of foodstuffs for the canteens and restaurants of the European Commission in the Grand Duchy of Luxembourg.
Description
Under the contract the aim is to supply the catering services of the European Commission in the Grand Duchy of Luxembourg with foodstuffs delivered to 10 sites. The contract is divided into 12 lots.
Contract type
Supplies
Procedure type
Open procedure
Status
Closed
Published on TED
Milestones
TED publication date
23/09/2016 00:00
Question deadline
N/A
Answer deadline
N/A
Time limit for receipt of tenders
11/11/2016 16:30
Conditions for opening tenders (date)
16/11/2016 14:00
Lots
Lot number
Title
Description
Lot 1
Grocery products
The lot covers 274 products that the tenderer must provide. The list of products is defined in the price list.
Lot 2
Fresh meat
The lot covers 82 products that the tenderer must provide. The list of products is defined in the price list.
Lot 3
Ham, processed meat, cooked meat
The lot covers 37 products that the tenderer must provide. The list of products is defined in the price list.
Lot 4
Frozen meat
The lot covers 22 products that the tenderer must provide. The list of products is defined in the price list.
Lot 5
Frozen fish, shellfish and other seafood
The lot covers 27 products that the tenderer must provide. The list of products is defined in the price list.
Lot 6
Frozen fruit and vegetables
The lot covers 65 products that the tenderer must provide. The list of products is defined in the price list.
Lot 7
Butter, eggs and cheese
The lot covers 80 products that the tenderer must provide. The list of products is defined in the price list.
Lot 8
Frozen delicatessen products
The lot covers 36 products that the tenderer must provide. The list of products is defined in the price list.
Lot 9
Frozen bread, pastries and bakery products
The lot covers 45 products that the tenderer must provide. The list of products is defined in the price list.
Lot 10
Fresh bread and pastries
The lot covers 31 products that the tenderer must provide. The list of products is defined in the price list.
Lot 11
Fresh delicatessen products
The lot covers 27 products that the tenderer must provide. The list of products is defined in the price list.
Lot 12
Water and soft drinks
The lot covers 37 products that the tenderer must provide. The list of products is defined in the price list.
Notices