Information

Tender reference number	PROC/2017/06
Title	Management of ESMA catering contracts
Description	The subject of this invitation to tender is the management of catering contracts used by ESMA.
Contract type	Services
Procedure type	Open procedure
Status	Closed
Published on TED
Submission Method	Electronic
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)	Framework agreement
Address of the buyer profile: (URL)
Award method	Most economic

Conditions for participation

Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers
Economic and financial standing - List and brief description of selection criteria	Selection criteria as stated in the procurement documents
Economic and financial standing- Minimum level(s) of standards possibly required	Selection criteria as stated in the procurement documents
Technical and professional ability - List and brief description of selection criteria	Selection criteria as stated in the procurement documents
Technical and professional ability - Minimum level(s) of standards possibly required	Selection criteria as stated in the procurement documents

Milestones

TED publication date	23/12/2017 00:00
Question deadline	19/01/2018 22:59 UTC+01:00
Answer deadline	22/01/2018 23:00 UTC+01:00
Time limit for receipt of tenders	29/01/2018 23:59
Conditions for opening tenders (date)	30/01/2018 10:00

Lots

The call for tenders has no lots.

Notices

Reference	Notice type	Publication date
2017/S 247-516943	Contract notice	23/12/2017 00:00