Call for tenders' details
Tender reference number
Training activities on principles and methods of food safety risk analysis under the Better Training for Safer Food initiative
During the first phase, 8 training sessions in total with a total number of not less than 300 participants for the whole training programme shall be organised. The same training programme must be implemented during the second phase of the contract.
Published on TED
TED publication date
Time limit for receipt of tenders
Conditions for opening tenders (date)
The call for tenders has no lots.
2018/S 035-075317 Contract notice