Call for tenders' details

Title:
Provision of kitchen, restaurant and cafeteria staff
Contracting authority:
European Commission, Office for Infrastructure and Logistics in Luxembourg (OIL)
TED publication date:
05/08/2019
Time limit for receipt of tenders:
25/09/2019
Status:
Open
Information
OIL.06/PO/2019/029
Provision of kitchen, restaurant and cafeteria staff
The purpose of the contract is to provide diverse assistance related services in kitchens, restaurants and cafeterias managed by the Commission in the Grand Duchy of Luxembourg.
Services
Open procedure
Open
Checked
Public contract
Best price-quality ratio
98000000
LU0
Conditions for participation
Please refer to the web address specified in point I.3).
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Milestones
05/08/2019
18/09/2019 16:00
20/09/2019
25/09/2019 15:00
27/09/2019 11:00
Lots The call for tenders has no lots.
Notices
Reference Notice type Publication date
2019/S 149-366057 Contract notice 05/08/2019