Call for tenders' details

Title:
Supply of professional kitchen equipment and related services
Contracting authority:
European Commission, Office for Infrastructure and Logistics in Brussels (OIB)
TED publication date:
04/08/2020
Time limit for receipt of tenders:
14/09/2020
Status:
Closed
Information
OIB/2020/OP/0061
Supply of professional kitchen equipment and related services
The supply, with or without installation, of professional kitchen equipment for restaurants and cafeterias and kitchens in crèches/nurseries. Preventive maintenance, repair and custom-made equipment manufacturing services.
Supplies
Open procedure
Closed
Checked
Framework agreement
http://ec.europa.eu/oib/procurement_fr.cfm
Lowest price
9000000.00 EUR
9000000.00 EUR
39310000
BE100
Conditions for participation
See I.3).
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Selection criteria as stated in the procurement documents
Milestones
04/08/2020 00:00
14/09/2020 15:00
15/09/2020 10:00
Lots The call for tenders has no lots.
Notices
Reference Notice type Publication date
2020/S 149-364241
Contract notice
04/08/2020 00:00