Information

Tender reference number	EASA.2019.HVP.05
Title	Restaurant, Catering and Related Services
Description	Each of the following 3 types of services shall be delivered:1) Restaurant/canteen;2) Coffee points; and3) Conference catering services.
Contract type	Services
Procedure type	Open procedure
Status	Closed
Published on TED
Submission Method	Electronic
Information about a public contract, a framework agreement or a dynamic purchasing system (DPS)	Framework agreement
Address of the buyer profile: (URL)	https://www.easa.europa.eu/the-agency/procurement
Award method	Best price-quality ratio
Main CPV	55000000
NUTS	DEA23

Conditions for participation

Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers
Economic and financial standing - List and brief description of selection criteria	Selection criteria as stated in the procurement documents
Economic and financial standing- Minimum level(s) of standards possibly required	Selection criteria as stated in the procurement documents
Technical and professional ability - List and brief description of selection criteria	Selection criteria as stated in the procurement documents
Technical and professional ability - Minimum level(s) of standards possibly required	Selection criteria as stated in the procurement documents

Milestones

TED publication date	17/05/2019 00:00
Question deadline	07/06/2019 08:00 UTC+02:00
Answer deadline	N/A
Time limit for receipt of tenders	17/06/2019 12:00
Conditions for opening tenders (date)	18/06/2019 10:00

Lots

The call for tenders has no lots.

Notices

Reference	Notice type	Publication date
2019/S 095-228484	Contract notice	17/05/2019 00:00