Call for tenders' details
Lot information
Lot number
3
Title
Health checks — inspection vis-à-vis the hygiene of the premises and the equipment (surfaces), the quality of the surrounding air in the catering services and the health quality of the sand.
Description
Item I: inspection, based on a set programme of checks, vis-à-vis the hygiene of the premises and the equipment (surfaces), the quality of the surrounding air in the catering services and the health quality of the sand.
Item II: any additional checks to be conducted.
Item III: technical assistance to be provided to the institutions: telephone assistance (III.1), assistance requiring on-site presence (III.2), other related services (III.3).
Award method
Most economic