Call for tenders' details

Title:
Event/meeting management and promotion services.
Contracting authority:
European Food Safety Authority (EFSA)
TED publication date:
24/11/2017
Time limit for receipt of tenders:
22/02/2018
Status:
Closed
Status
21/12/2017
04/01/2018
English (en)
Answered
Question details
TECHNICAL AND PROFESSIONAL CAPACITY
With reference to B) TECHNICAL AND PROFESSIONAL CAPACITY / requirement b / Team of Experts and Requested Profiles: - Technical and junior profiles: having a number of staff and freelancers working with us and having required capacities, the organisation chart shall include names of all of them or the core team only is acceptable?
04/01/2018
In case you apply as a group of economic operators in a joint offer or if your offer envisages the use of subcontractors, please refer to the EFSA Guidance for tenderers. It should be noted that any freelance staff proposed by your company would be classed as subcontractors. Requirement b) of the tender specifications requires staff names, therefore as subcontractors, it is not necessary in your offer to specify the names of freelancers in the organisational chart.